- Appetizers
- Salads & cold dishes 1
- Salads & cold dishes 2
- Salads & cold dishes 3
- Soups 1
- Soups 2
- Staple food 1
- Staple food 2
- Pork dishes 1
- Pork dishes 2
- Beef dishes
- Other meat dishes
- Chicken & duck dishes 1
- Chicken & duck dishes 2
- Fish & Seafood dishes 1
- Fish & Seafood dishes 2
- Vegetable & Tofu dishes 1
- Vegetable & Tofu dishes 2
- Desserts
- Category -
Our menu
Fish & Seafood dishes 2
-
65,-
H15 Ribbonfish
-
55,-
H16 Ryba Dorada
-
55,-
H17 Halibut fried with sauce (or steamed,or crispy)
-
49,-
H20 Octopus with leek and green chillis
-
42,-
H21 Hot-boiled fish fillet with pickled Chinese cabbage
-
44,-
H23 Hot-boiled fish
Vegetable & Tofu dishes 1
-
36,-
K1 Mixed vegetables
-
36,-
K2 Eggplant prepared with fish flavour
-
36,-
K3 Bean sprouts fried with preserved Chinese radish
-
36,-
K4 Broccoli with garlic
-
36,-
K5 Deep fried vegetables
-
36,-
K8 Spinach fried with garlic
-
39,-
K9 Spinach braised with minced meat and egg en casserole in Kanton style
-
36,-
K10 Eggplant fried with potatoes and green chillis